Montgomery County Inspections Reveal Serious Food Safety Violations

Another notable case was Nanu’s Hot Chicken in Ardmore, which also lacked a CFPM and failed to implement written procedures for responding to vomiting and diarrheal events. The establishment was advised to apply for certification promptly to avoid potential legal action.

The inspections revealed that La Poblita Mexican Cuisine & Bar in Norristown had moldy bread in storage and a lack of proper date marking for shellstock tags, leading to concerns about food safety. The facility was given ten business days to address these issues, including proof of professional pest control treatment due to observed insect activity.

In a separate inspection, El Super Taco was found operating without a valid MCOPH license, which is required for food service establishments in the county. The facility was instructed to submit its license application within three business days.

Health Implications and Compliance Measures

The MCOPH emphasizes the importance of compliance with health regulations to ensure public safety. Facilities are required to have adequate handwashing facilities, maintain proper food storage temperatures, and implement effective pest management strategies. Failure to comply with these regulations can lead to severe repercussions, including fines and legal action.

The inspections also highlighted critical issues such as heavy ice buildup in freezers, which can compromise food safety by preventing proper temperature control. For instance, KFC-Taco Bell in Royersford was cited for significant ice accumulation, indicating a failure to maintain equipment properly.

As part of ongoing efforts to improve food safety standards, the MCOPH encourages the public to report any concerns regarding food safety practices or illnesses that may arise from dining experiences. Establishments are expected to promptly address any violations and ensure compliance with health codes.

The complete inspection reports for all establishments are available in the county’s food safety inspection database, which residents can access for further information.

Montgomery County aims to foster a safe dining environment through rigorous inspections and compliance with health regulations. The ongoing monitoring of food safety practices is essential to maintaining public health and confidence in local food establishments.